For the first time in Jordan and in sync with the growing demand for cold drinks and ice cream at the beginning of summer, Livorno Ice Cream and Cake introduced the new idea of turning ordinary ice cream scoops into “fried” ice cream desserts which were added to its menu.
Attempting to further expand the list of oriental dessert recipes and provide diners with a chance to try out its exceptional sweet dishes newly-introduced to the Middle East, Livorno offers different flavors of its Chinese deep-fried ice cream balls which are locally prepared in a unique manner using authentic Italian ingredients.
In his comment, the General Manager at Livorno Ice Cream and Cake, Murad Sisan, pointed out that the idea of serving deep-fried ice cream to customers materialized at the beginning of this year, highlighting that the recipe found favor with a large number of customers who constantly look out for unusual and strange desserts.
Sisan added that more branches of Livorno will soon be launched in different areas across the kingdom to offer their diners a wide range of options available in our internationally-themed dessert menu including the diversely-flavored deep-fried ice cream.
“This move which falls in line with our endeavors to acquaint the Jordanian society with international food preparation customs and traditions would contribute in boosting cultural exchange between countries, given the fact that Jordan has an attractive environment for developing the travel and tourism industry,” Sisan said.
Livorno has recently expanded the scope of its business activities to serve customers at hotel parties, party venues, schools, and universities through well-equipped dessert and ice cream carts.
Remarkably, Livorno Ice Cream and Cake plans to launch further production lines across the kingdom to meet the growing demand on deep-fried ice cream and other dishes of desserts.